Rwanda Semi Washed Coffee Beans – Specialty Single Origin from East Africa
Rwanda has earned its place among the world’s finest coffee origins. Our Rwanda Semi Washed is sourced from smallholder farming cooperatives in the high-altitude hills of Rwanda, where cool temperatures, rich volcanic soil and meticulous harvesting produce a coffee of extraordinary elegance.
Tasting Notes
Bright and complex — red berry, plum and hibiscus on the nose, leading into a smooth, medium-bodied cup with stone fruit sweetness and a clean, tea-like finish. The semi-washed (honey) process preserves the fruit character while adding a gentle sweetness that makes this coffee sing.
What is Semi Washed (Honey) Processing?
In semi-washed processing, the coffee cherry’s outer skin is removed but some of the sticky fruit mucilage is left on the bean as it dries. This imparts a natural sweetness and complexity that fully washed coffees lack. It’s a labour-intensive process that speaks to the quality and care invested in each batch.
Perfect for Luxury Lodge Coffee Menus
Our Rwanda Semi Washed is a statement coffee — ideal for lodges, boutique hotels and restaurants wanting to offer guests something truly special. Whether served as a pour-over at breakfast, a filter coffee on a game drive flask or a specialty espresso after dinner, this bean creates a lasting impression.
Supporting African Coffee Farmers
Sourcing from Rwandan cooperatives means we are investing directly in African coffee communities. Our beans are ethically sourced with fair pricing to farmers — a story worth sharing with your guests.
Wholesale Supply to Lodges & Hospitality
Running Wild Coffee delivers freshly air-roasted specialty coffee to lodges, hotels and restaurants across Mpumalanga, Greater Kruger and South Africa. Contact us to discuss your lodge’s coffee requirements.
Available in 250g and 1kg bags. Air-roasted to order. Best within 4 weeks of roast date.


